Enjoy my signature soup the way my granddaughter Becky does. I make it for her in a French onion soup bowl complete with garlic croutons and gobs of melted Swiss cheese on top. —Lou Sansevero, Ferron, Utah
from Taste of Home - Recipes of the Day http://ift.tt/2rIa7k0
from Taste of Home - Recipes of the Day http://ift.tt/2rIa7k0
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