This homemade chocolate-hazelnut spread contains more hazelnuts than sugar, for a bold and nutty flavor that beats whatever you can buy at the store. Plus, a DIY approach means you can mix in your own favorite chocolate and adjust the texture however you like, whether you prefer it thick and crunchy or smooth and creamy. Read More
from Serious Eats http://bit.ly/2JPGl5n
Comments
Post a Comment